Crispy Oven Baked Chicken
By Proper Good2 min read
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Featuring Proper Good's Quinoa & Brown Rice Blend, and with only 5 minutes of prep time, this Crispy Oven Baked Chicken makes for a delicious dinner.
- Serves
- 4
- Prep
- 5 minutes
- Cook
- 20 minutes
- Total
- 25 minutes
Ingredients
11 items- 2Chicken Breasts
- ½ cupParmesan, grated
- ½ cupFine Breadcrumbs
- ¼ cupFlour
- 1Egg, beaten
- 1 tbspDried Italian Herbs
- 1 tbspCooking Oil Spray
- ½ tspSalt
- ½ tspBlack Pepper
- Proper Good's Quinoa & Brown Rice Blend, for serving
- Green Beans, for serving
Instructions
Step 1: Preheat oven to 400F. Line a baking pan with parchment paper.
Step 2: Set out two bowls. In the first bowl, add the beaten egg. In the second bowl, mix the fine breadcrumbs, grated parmesan, flour, dried herbs, salt, and black pepper.
Step 3: Pat the chicken dry with a paper towel. Toss the chicken breasts in the beaten egg, then transfer to the breadcrumb bowl to evenly coat.
Step 4: Add the chicken to the prepared baking pan, then lightly spray with oil.
Step 5: Bake for 20-25 minutes, or until fully cooked. Let rest for at least 4 minutes before slicing.
Step 6: Serve with steamed green beans and Proper Good's Quinoa & Brown Rice Blend. Enjoy warm!
