Grilled Steak Shish Kabobs
By Proper Good1 min read
Jump to recipe
Veggies meet steak meet Proper Good Spicy Seasoning! These Kabobs are full of flavor, and spice up dinner any night of the week.
- Prep
- 30 minutes
- Cook
- 10 minutes
- Total
- 40 minutes
- Serves
- 4-6
Ingredients
12 items- ⅓ cupsoy sauce
- ¼ cupavocado oil
- 3 tbspapple cider vinegar
- 2 tspdijon mustard
- 1 tbspWorcestershire sauce
- 2 tbsphoney
- 1 tspProper Good Spicy Seasoning
- 1½ lbsirloin steak, cut in large chunks
- 2 cupsfresh pineapple, cut in large chunks
- 2large zucchini, cut in large chunks
- 1red onion, cut in large chunks
- 1red pepper, cut in large chunks
Method
Step 1: Combine soy sauce, avocado oil, apple cider vinegar, dijon mustard, worcestershire sauce, honey and Proper Good Proper Spicy Seasoning in a large bowl. Stir well.
Step 2: Add sirloin steak and allow to marinate for at least 15 minutes, longer if time allows.
Step 3: Using metal skewers, add all remaining ingredients, rotating to fill the skewer completely.
Step 4: Grill over medium high heat for 5 minutes per side, or until steak and vegetables are cooked to your desired amount.
