Simple Arugula Salad

We love this simple salad!  You can make it in the time that it takes your Proper Good Soup to heat up!  It's that quick!

Serves: 1 Salad


2 Handfuls - Fresh Arugula

2 Teaspoons - Olive Oil

2 Teaspoons - Freshly-Squeezed lemon juice

To Taste - Black Pepper

To Taste - Shaved Parmesan Pieces


Simply combine all of the ingredients in a bowl ensuring that the Arugula leaves are fully coated in the Olive Oil and Lemon Juice.

That's it!  Serve with your favorite soup, personally we love it with our Squash & Carrot Soup!


TOP TIP: To get large parmesan shavings, instead of using a grater, use a peeler on your parmesan cheese block.

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1 comment

  • Thanks for the recipes! I would love more, especially with your soups as in gredients!

    Carla Edelman

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