Savory Lentil Breakfast Bowls
By Proper Good1 min read
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Proper Good is all about simple, nutritious meals. These Breakfast Bowls are not only easy to make, but they're good for you too! Get all of your morning nutrients in one flavor packed bowl.
- Serves
- 4
- Prep
- 10 minutes
- Cook
- 15 minutes
- Total
- 25 minutes
Ingredients
11 items- 1 cupRed Lentils
- 1small Yellow Onion, finely diced
- 1 cupProper Good Chicken Bone Broth (Mushroom Broth for Vegan Option)
- 115-oz can Fire-Roasted Diced Tomatoes
- ¼ cupFresh Parsley, chopped
- 1 tbspOlive Oil
- To tasteSalt & Black Pepper
- Fried or Poached Eggs, for serving (optional)
- Sautéed Asparagus, for serving (optional)
- Salsa, for serving (optional)
- Sautéed Potatoes, for serving (optional)
Instructions
Step 1: In a medium saucepan, heat up the olive oil for 1 minute. Add in the diced onions to sauté for 2-3 minutes, or until soft and transparent.
Step 2: Stir in the lentils, broth, and diced tomatoes. Bring to a boil, the cover and reduce heat to simmer for 8-10 minutes. Season with salt and pepper, to taste.
Step 3: Top with your favorite savory add-ins, and fresh parsley. Enjoy warm!
