Oatmeal Chocolate Chip Cookie Bars
By Proper Good1 min read
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Chocolate, oatmeal and bananas make these cookie bars unforgettable! The perfect snack or sweet-treat for in between your Proper Good meals.
- Serves
- 24
- Prep
- 10 minutes
- Cook
- 25 minutes
- Total
- 35 minutes
Ingredients
12 items- ½ cupLight Brown Sugar, packed
- 2ripe, medium-sized Bananas, mashed
- 1 cupSemi-sweet Chocolate Chips (use vegan-friendly for a vegan option!)
- 3 tbspGranulated Cane Sugar
- 3 tbspOlive Oil
- 1large Egg, beaten (for a vegan option replace with 1/4 cup apple sauce)
- 2 tspVanilla Extract
- 1½ cupsQuick Oats
- 1¼ cupsFlour
- 1 tspGround Cinnamon
- ½ tspBaking Soda
- PinchSalt
Instructions
Step 1: Preheat oven to 350F. Line a 9x9" baking pan with parchment paper.
Step 2: In a large bowl, whisk together the brown sugar, granulated sugar, and olive oil until creamy, about 1 minute. Stir in the remaining ingredients until very well combined.
Step 3: Transfer the mixture to the prepared baking pan, press down to distribute evenly.
Step 4: Bake for 25 minutes, or until just set. Allow the bars to cool in the pan for at least 20 more minutes before serving.
