Minestrone Breakfast Bake
By Proper Good1 min read
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This seriously filling breakfast is quick to make and perfect for a hot breakfast on a cold winters day...
- Prep
- 5 minutes
- Cook
- 10 minutes
- Total
- 15 minutes
- Serves
- 4
Ingredients
3 items- 2Pouches Proper Good Meatball Minestrone Soup
- 4Eggs
- 1 tspFresh Parsley, chopped
Method
Step 1: Preheat oven to 425 degrees.
Step 2: Pour 2 pouches of Minestrone Meatball Soup into individual serve oven safe dishes.
Step 3: Crack eggs gently into soup, with space around each egg.
Step 4: Cook for 10 minutes, or until whites are cooked through.
Step 5: Top with fresh parsley.
Step 6: Serve with buttery toast.
