Lentil Sloppy Joes

Cooking Info Servings: 2 Prep Time: 10 Cook Time: 15 Total Time 25 Ingredients: 1/2 cup Red Lentils 1 1/2 cup Proper Good Chicken Bone Broth (Mushroom Broth for a Vegan Option) 2 tbsp. Olive Oil 1/2 Yellow Onion, minced 3 Garlic Cloves, minced 2 tbsp. Mild Whole Can Green Chiles 2 tbsp. Tomato Paste 1 tbsp. Worcestershire Sauce 1 tbsp. Dijon Mustard 1 tsp. Chili Powder 1/2 tsp. Salt Instructions: 1. In a large pot, heat up the olive oil over medium high heat. Add in the minced onion and garlic to sauté for 2-3 minutes, or until fragrant and soft. 2. Add in the red lentils and broth, stir to combine. Bring to a boil, then reduce heat to simmer for 10-15 minutes.  3. Stir in the remaining ingredients, and simmer for another 3-4 minutes, or until sauce has thickened. Serve warm with toasted hamburger buns and your favorite toppings!