Lentil Sloppy Joes
By Proper Good1 min read
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Sloppy, savory and super scrumptious! These perfectly seasoned, lentil-packed sloppy joes are easy to make and the perfect energy boost!
- Serves
- 2
- Prep
- 10 minutes
- Cook
- 15 minutes
- Total
- 25 minutes
Ingredients
11 items- ½ cupRed Lentils
- 1½ cupsProper Good Chicken Bone Broth (Mushroom Broth for a Vegan Option)
- 2 tbspOlive Oil
- ½Yellow Onion, minced
- 3Garlic Cloves, minced
- 2 tbspMild Whole Can Green Chiles
- 2 tbspTomato Paste
- 1 tbspWorcestershire Sauce
- 1 tbspDijon Mustard
- 1 tspChili Powder
- ½ tspSalt
Instructions
Step 1: In a large pot, heat up the olive oil over medium high heat. Add in the minced onion and garlic to sauté for 2-3 minutes, or until fragrant and soft.
Step 2: Add in the red lentils and broth, stir to combine. Bring to a boil, then reduce heat to simmer for 10-15 minutes.
Step 3: Stir in the remaining ingredients, and simmer for another 3-4 minutes, or until sauce has thickened. Serve warm with toasted hamburger buns and your favorite toppings!
