Table of contents

Shop best sellers

Blog

Cornmeal Griddle Pancakes

Estimated time to read 1 minutes

All of Proper Good's meals are great for on-the-go, but what about when you're out and about and need something for your sweet tooth? Well, these golden brown, honeyed pancakes are the perfect sweet treat for outdoor cooking. 

Pancakes Breakfast Camping Hiking Meals - Eat Proper Good

Cooking Info 
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 4
Ingredients
1 1/4 cup Milk
1 cup Cornmeal, finely ground
1 cup All Purpose Flour
1/2 ripe Banana, mashed
2 Eggs, whisked
2 tbsp. Honey, or Maple Syrup
1 tbsp. Baking Powder
1/2 tsp. Baking Soda
1/8 tsp. Salt
Instructions
1. If making ahead, whisk together all dry ingredients (cornmeal, flour, baking powder, baking soda, and salt) to store in an air-tight sealable bag. 
2. To keep them fluffy, only whisk together the dry mix with the eggs, mashed banana, milk, and honey when ready to cook. 
3. Once the batter is prepared, heat up your griddle over medium heat. Add 1-2 tbsp. olive oil or butter to your griddle and spread along the surface right before adding the batter.
4. Pour 1/4 cup batter for each pancake onto the hot griddle, then cook until the top has bubbles, and the sides look slightly brown. Flip over to cook an addition 2-3 minutes. Enjoy warm with your favorite pancake toppings!

Enjoy with a nice morning Bone Broth drink

Lauren from A Bright Moment Co Food Blog created this amazing recipe! 

previous post Older Post
next postNewer Post

Best Sellers

Tasty & wholesome 90-second meals. Free shipping & money-back guarantee!

post that might interest you

Close (esc)

Join the Soup Revolution

We're changing the way soup is enjoyed and pre-orders are open now! Order now to be part of our first delicious batch!

Pre-order Now

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

my cart

oh no!
your cart is empty
but it doesn’t have to be...
Shop now