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Pasta with Cracked Pepper & Olive Oil

5 min read
Cracked Black Pepper & Olive Oil on Chicken Alfredo Pasta - Eat Proper Good
By Proper Good
Pasta topped with cracked black pepper & olive oil is simple yet classic! If you're looking for an Italian restaurant-style pasta in minutes, follow this super simple how-to! :-)
Cracked Black Pepper & Olive Oil on Chicken Alfredo Pasta - Eat Proper Good
Ingredients:
  • 1 x Proper Good Pasta
  • Good Quality Olive Oil – we love using Graza
  • Good Quality Black Pepper – we love using Maldon

Method:
  1. Heat the Pasta: Grab your Proper Good Pasta Meal, open the pouch, and heat in the microwave for 90 seconds.
  2. Serve the Pasta: Pour the pasta into your favorite bowl.
  3. Add the Olive Oil: Drizzle your desired amount of olive oil on top.
  4. Season with Black Pepper: Crack black pepper to your desired spice level.
Top Tip: Start with a small amount of olive oil and black pepper if it’s your first time. You can always add more!

Brand Recommendations:
  • For your Proper Good Pasta, explore all our delicious options HERE – choose from tasty meals like Chicken Alfredo Pasta and Meatball Marinara Pasta.
  • For the black pepper topping, we love Maldon Black Pepper.
  • For olive oil, try Graza finishing olive oil – it even comes in a squeezy bottle, making it easy to drizzle just the right amount!

We think this is the easiest and tastiest pasta meal ever! We hope you give it a try! If you're looking to elevate your pasta meal, pair it with our best-ever (yet super easy) garlic bread recipe!
 
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