Pasta with Cracked Pepper & Olive Oil
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Pasta with Cracked Pepper & Olive Oil

Estimated time to read 1 minutes

Pasta topped with cracked black pepper & olive oil is simple yet classic! If you're looking for an Italian restaurant-style pasta in minutes, follow this super simple how-to! :-)

Cracked Black Pepper & Olive Oil on Chicken Alfredo Pasta - Eat Proper Good


Ingredients:

  • 1 x Proper Good Pasta
  • Good Quality Olive Oil – we love using Graza
  • Good Quality Black Pepper – we love using Maldon

Method:

  1. Heat the Pasta:
    Grab your Proper Good Pasta Meal, open the pouch, and heat in the microwave for 90 seconds.

  2. Serve the Pasta:
    Pour the pasta into your favorite bowl.

  3. Add the Olive Oil:
    Drizzle your desired amount of olive oil on top.

  4. Season with Black Pepper:
    Crack black pepper to your desired spice level.

Top Tip: Start with a small amount of olive oil and black pepper if it’s your first time. You can always add more!


Brand Recommendations:

  • For your Proper Good Pasta, explore all our delicious options HERE – choose from tasty meals like Chicken Alfredo Pasta and Meatball Marinara Pasta.
  • For the black pepper topping, we love Maldon Black Pepper.
  • For olive oil, try Graza finishing olive oil – it even comes in a squeezy bottle, making it easy to drizzle just the right amount!

We think this is the easiest and tastiest pasta meal ever! We hope you give it a try! If you're looking to elevate your pasta meal, pair it with our best-ever (yet super easy) garlic bread recipe!

 

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